Because doing so isn’t poisonous, Dandelion may be used liberally. The roots, leaves and blooms of this plant are edible. Dandelion supports a healthy urinary tract, kidneys and liver function. When harvesting, make sure to select plants which haven’t been near toxins or chemicals. For more information, just click here.

This plant is traditionally used to support healthy liver function. Dandelion ıs really a valuable source of vitamin C and therefore helps prevent and combat scurvy. Additionally it is valuable in the treatment of skin outbreaks and warts. The milky white liquid that flows out of the stalk can be applied directly to spots on the skin for a remedy.

Dandelion is beneficial in the treatment of surplus fluid buildup in soft tissues. Because it replenishes the nutrients misplaced as water exits the body, there isn’t the mineral depletion connected with pharmaceutical diuretics. Lung illnesses that cause wasting of the body can be cared for using Dandelion.

Dandelion is classified as bitter herb useful in the management of heartburn and stomach acid resulting from inadequate muscle tone. It functions like a moderate laxative in chronic constipation. A decoction or extract of Dandelion administered 3 or 4 times daily can calm an irritated stomach. It can help improve weak appetite and digestive function.

Dandelion Infusion/Tea

Pour two cups of boiling water over 1 ounce of Dandelion and permit it to steep for 10 minutes.

Strain and sweeten by using honey. During the day, take in several cups of this. The use of this tea is effective in the management of nausea and edema.

Four Decoctions

This method of herbal processing calls for gently simmering an herb until the fluid is reduced to a specified amount.

Version 1

Place one pint of the sliced root in twenty parts of water and gently boil for fifteen minutes. Strain the liquid and allow to cool, sweetening it with honey. Enjoy a small teacup full one or two times daily.

Version 2

Place a couple of ounces of the root or herb into 1 quart of water and gently boil until it’s decreased to 1 pint.

Take this in 6-ounce doses every three hours for scurvy (brought on by not enough vitamin C), scrofula (lymph gland tuberculosis generally of the neck), eczema and many types of eruptions on the surface of the body.

Version 3

Decoction for jaundice in young children:

1 oz Dandelion root
1/2 ounce of each: Ginger root, Caraway seed, & Cinnamon bark
A quarter ounce measure of Senna leaves

Bring all to boil gently in six cups of water until it is decreased to three cups. Strain. Dissolve