Looking for a healthy meal to serve to friends and family at a dinner party? Consider serving eggplant parmesan in dinner party chafers to keep it hot and fresh for all of your guests. Eggplant Parmesan is hearty like lasagna, but without all of those fattening noodles.

To start, find two large eggplants and chop them into one-inch slices. In a shallow bowl, pour about one cup of low-fat milk. On a plate, mix together two cups of breadcrumbs with a teaspoon each of basil and oregano.

Dip the eggplant slices in the milk, and then coat them with the breadcrumbs. Put these in a shallow, oiled pan and bake for 20 minutes until they are soft. Afterward, take them out and place them on a plate.

Next, cover the bottom of your baking pan with a layer of sauce, then a layer of the cooked eggplant. Then add more sauce, and Parmesan cheese. Continue this until you have used up all of the slices. Finish it off with one last topping of sauce and a sprinkling of mozzarella cheese.

This meal will definitely fill up your guests and keep them happy. Be sure to keep the food hot with wire chafing stands. Wire chafing stands are a key component to keeping your meal hot, as well as making your dinner party a huge success. The strength and durability of wire chafing stands heavily impacts how successful both your meal and your dinner party will be.

“Besides thinner wire and less substantial welds designed to save material costs, typical wire chafer stands made overseas today are placing support legs in a very narrow pattern to save shipping and storage costs,” explains Skvorecz. “The risk to consumers is that this dramatically reduces their stability. The legs are just too close together for safety’s sake making it far too easy to accidentally tip over.”

Skorr wire chafer stands use a multi-patented design with four flat-bottomed corner legs for the widest stance and greatest stability in the market. Because the legs are placed in the corners with a stance significantly wider than typical overseas product, the wire chafer stand has maximum lateral support to prevent tipping and rollovers.

For greater structural integrity to prevent collapse, Skorr uses wire of significantly heavier gauge and stronger welds than imported competitors. For critical support of the food and steam trays, which can weigh up to 30 lbs. When fully loaded with heavy entrees and water, Skorr’s design provides eight vertical supports extending from the table to the upper rim vs. typically four for imported chafer products.

The company’s design also protects retailers and caterers from the fire hazard of customers trying to put lit fuel cans under the wire chafer stand, rather than placing the can, then lighting it. Since Skorr’s design avoids the vertical wires midway between the length of the foodtray, which is typical in imported wire chafer stands. This eliminates the drop hazard of customers snagging their thumbs on the wires.

Skorr wire chafer stands have won the Best Quality Award from the Professional Chefs Association. Unlike imported products – which can contain sharp edges due to handmade production processes – Skorr wire chafer stands are precision-made and environmentally friendly. Skorr wire chafer stands are irreplaceable for any party, tailgating, or catering event.

Author Bio: Robert Skorr is the owner of Skorr Products, which he founded in 1992. His backgrounds in both marketing and product and machine design have allowed him to develop affordable, convenient, and sturdy wire chafing racks for Skorr Products. http://www.skorrproducts.com

Category: Cooking
Keywords: chafing racks, eggplant parmesan, recipe