Hot desert sun and a dry climate create the perfect environment for one of the world’s seven natural wonders to flourish. The Prickly Pear Cactus, native to the dry, hot Sonoran desert, has been grown successfully in other areas of the world, but never as rampantly as it has in a warm desert environ.

This ancient plant has been used for centuries as both a food and a medicine for those who live in Central and South America. It is believed that its use dates all the way back to the time of the Aztecs.

Spanish explorers immediately understood the value and worth of the cactus and brought some specimens back home to grow in Europe.

Now, centuries later, the Prickly Pear Cactus is being drank in a juice called Nopalea Juice. This sunset-colored juice is all natural. It is sweetened with Agave nectar and contains a variety of fruit concentrates and extracts to create a subtle blend of delicious flavor.

Because the juice contains the cactus, it is often drunk for its health properties even more than for its good taste. It is believed to help with joint pain and general pain relief. It is said to help ailments caused by inflammation.

This makes sense because the Prickly Pear Cactus is known as a natural anti-inflammatory. It also contains anti-oxidant properties, making the juice a good bet to help prevent future health problems.

Although native Central and Southern Americans have traditionally drunk the juice of the Prickly Pear Cactus – that juice is, very different from what Trivita has done with it to create Nopalea Juice. In it’s most natural form, the cactus juice is green and a bit slimy. Some say it is an acquired taste.

But as Nopalea Juice, it is naturally sweetened and boosted with other fruit flavors to create a tasty blend.

People who regularly drink Nopalea Juice speak of its ability to help with chronic pain, such as that which stems from fibromyalgia, arthritis, and even headaches. In addition, drinking this juice has relieved pesky ailments such as acne and eczema.

Trivita collects stories from people who say they have found profound relief from a variety of ailments simply by drinking Nopalea Juice.

Dr. Mehmet Oz has featured the Prickly Pear Cactus on two of his television shows. In one, he joked with comedian Jimmy Fallon about how eating the cactus or drinking the juice can help relieve the terrible symptoms of a hangover.

In another episode, Oz included the cactus as one of his seven wonders of the world. On this episode, he used an hourglass to demonstrate how the high fibrous nature of the plant can regulate the intake of sugar into the bloodstream.

His demonstration showed that by eating the Prickly Pear Cactus, the flow of sugar from others foods can be diluted and regulated which can help people with diabetes.

The plant is said to help people with pain and health problems they face now, but also help prevent future serious illnesses and diseases because it also contains cancer-fighting properties.

Author Bio: Frank Yocanis has been researching and writing about Nopal Cactus Benefits for the past decade. He has even traveled to the Sonoran desert half a dozen times to study how Nopalea contains amazing properties that help with all kinds of joint pain, including facet joint pain. He is excited to share how this antioxidant-rich drink can change your life.

Category: Wellness, Fitness and Diet
Keywords: nopal cactus benefits, reducing swelling, pain relief, joint pain relief, nopal cactus