An Australian martial arts expert says that he got lucky when his fiancee began selling Nopalea Juice.

The 40-year-old man shared his story with the TriVita Company recently.

This martial artist has a 4th degree red sash in Kung Fu. He studies and practices both Chinese medicine (acupuncture) and martial arts. His work and study requires him to be on his feet for many hours. Along with his training, that can be physically trying.

The man experiences some inflammation and pain in his elbow and shoulders. At first, he tried Chinese remedies and medicine that helped him in the past. But then decided to try Nopalea Juice.

At first, he was skeptical. He’d heard too many stories about some “new” product that was supposed to work.

He tried the Nopalea Loading Phase for 10 days. The pain in his shoulder and elbow lessened.

He called it a major difference.

Now the low-grade pain has disappeared. He claims Nopalea will now always be a part of his goal to have “continued health, mobility, strength, and flexibility.”

He says he will always keep a bottle of Nopalea Juice near him.

This man’s testimonial for Nopalea Juice is just one of hundreds of stories that has poured into TriVita’s offices over the years.

The juice, made from the Prickly Pear Cactus, is all-natural. It is sweetened naturally with agave nectar, includes dozens of concentrates, and extracts from several fruits.

The Prickly Pear Cactus is a known anti-inflammatory and anti-oxidant. It is believed it has been used since the time of the Aztecs.

Even the famous Dr. Mehmet Oz has featured the plant on his television show. In one episode, he talked about how the plant’s juice can help relieve hangovers.

Another episode included the plant as one of the world’s seven natural wonders. He talked about how the fibrous nature of the plant can help people with diabetes regulate their blood sugar levels.

The plant grew rampant in its native Sonoran desert home for centuries. Spanish explorers immediately recognized the value of the cactus and brought it back to their homeland.

Nowadays, the plant is grown as a crop and harvested around the world. The cactus can be eaten much like a vegetable. It is cooked and eaten with eggs. It is used as filling for tacos. It is broiled, boiled, steamed, fried, and basted.

The cactus made into juice naturally tends to be an acquired taste as it is a bit slimy and green. However, when it is combined and natural sweetened it turns into the sweet, berry-colored Nopalea Juice.

People turn to Nopalea Juice for relief with chronic inflammation, joint pain, migraines, acne, arthritis, fibromyalgia, and other ailments.

It is thought that the juice helps with inflammation and aches and pains because it is made from the Prickly Pear Cactus.

The juice is said to help detoxify the body, flushing toxins from cells at their deepest levels. It is also said to give people a renewed sense of well-being and an unexpected boost of energy.

Frank Yocanis has been researching and writing about TriVita for the past decade. He has even traveled to the Sonoran desert half a dozen times to study how Nopalea contains amazing properties that help with all kinds of joint pain, including leg pain. He is excited to share how this antioxidant-rich drink can change your life.

Frank Yaconis has been studying the health benefits of Nopalea Juice for the past decade. He has even traveled to the Sonoran desert, home of the Nopal or Prickly Pear Cactus to learn more. Find out more at: http://www.nopalea.com.

Author Bio: Frank Yocanis has been researching and writing about TriVita for the past decade. He has even traveled to the Sonoran desert half a dozen times to study how Nopalea contains amazing properties that help with all kinds of joint pain, including leg pain. He is excited to share how this antioxidant-rich drink can change your life.

Category: Wellness, Fitness and Diet
Keywords: TriVita, leg pain, joint inflammation, chronic inflammation, Nopalea