Quick and Easy Family Recipe: Ginger Salmon

Follow this quick and easy to follow recipe, for a delicious salmon and potato dinner for the whole family.

Serves four

4 fresh salmon fillets
3 tablespoons sweet chilli sauce
Half an inch ginger, finely chopped
1 clove garlic, finely chopped
3 tablespoons soya sauce
Splash of lime

Combine the garlic, ginger, soya sauce, sweet chilli sauce and lime in a large bowl.

Add salmon fillets to the marinade, making sure that both sides of the salmon fillets are covered with the marinade.

Allow to marinade for 10-30 minutes, depending on how much time you have.
Place the salmon fillets on a non-stick oven tray, pouring the remaining marinade over them.

Bake in an oven for 15-20 minutes on 190

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