CELEBRATION CUISINE – Sandwich Petals Bring Good Food, Friends and Family Together by Doing Away With Concerns Over Gluten, Diabetes and Various Food Allergies
When asked about our favorite pleasures in life, answers often vary as much as we do, and yet more times than not these joys involve activities with others, as pleasures are best experienced with family and friends.
Nowhere is this joyful interaction more evident than while eating, whether it’s sitting around the breakfast table, a sack lunch, or a five-course feast during the holidays. Sharing these experiences with someone else often leads to good conversation, deeper emotions and in the end, stronger relationships.
Unfortunately, not everyone is able to get in on the fun, as a surprising number of people young and old are held back by dietary concerns involving diabetes, gluten related issues (celiac decease), or a range of allergies to dairy products, eggs, nuts, soy, or fish oils. For these people, time spent around the table can bring on feelings of isolation, depression and other eating disorders, so all too often they eat alone.
Fortunately the efforts of one of the nation’s leading bakers of exceptional tortillas and chips, Raquelitas Tortillas in Denver Colorado, has developed a product that brings families and friends together as never before with truly revolutionary Sandwich Petals. Designed with everyone’s health concerns in mind, and ideally suited to the needs of world-class athletes, these high-fiber, low-fat flatbreads enable just about everyone to eat and feel great, together. Packed with heart healthy Omega 3s, and prebiotics for better digestion, all three flavors allow endless dietary options.
Unlike various products marketed as gluten and allergen free, which in the end are simply low in gluten and other debilitating ingredients, Sandwich Petals are regularly and rigorously tested by one of the nations leading food laboratories to ensure they live up to their promise. In the end these studies confirm that Sandwich Petals deliver as advertised, as celiacs in particular can be adversely affected by gluten measuring as little as ten parts per million.
Diabetics will also be glad to know these tasteful alternatives rank low on the glycemic index as one petal provides just 21 grams of carbohydrates and 100 calories. Utilizing raisin juice extract as a preservative, Sandwich Petals are also shelf stable for 180 days without refrigeration!
For those who wonder how they taste so good without the aforementioned ingredients, it all comes down to the research Raquelitas put to their challenge, namely providing people once forgotten with something they’ve craved for so long. The result of their efforts are three welcomed flavors of Sandwich Petals (Spinach Garlic Pesto, Agave Nectar, and Chimayo Red Chile) that transform a myriad of meals into joyful experiences that are being shared by countless individuals in homes and restaurants across our nation.
So whether you’re simply looking to spice up your favorite food, shed a few pounds or throw aside the inconveniences of various dietary challenges, you’re certainly in for a treat when you bring Sandwich Petals into the fold, as you and your guests will celebrate the simple pleasures like never before.
To order your next batch of Sandwich Petals, while discovering flavorful facts and recipes, visit: Sandwichpetals.com, and live large!
Stephen K. Anderson is the USA\’s Eastern Sales Representative for Sandwich Petals, a division of Raquelitas Tortillas in Denver, CO. He has been in publishing and corporate marketing for 30+ years.
Visit SandwichPetals.com
Stephen K. Anderson is the USA\’s Eastern Sales Representative for Sandwich Petals, a division of Raquelitas Tortillas in Denver, CO. He has been in publishing and corporate marketing for 30+ years. HTTP://Sandwichpetals.com
Author Bio: Stephen K. Anderson is the USA\’s Eastern Sales Representative for Sandwich Petals, a division of Raquelitas Tortillas in Denver, CO. He has been in publishing and corporate marketing for 30+ years.
Visit SandwichPetals.com
Category: Wellness, Fitness and Diet
Keywords: gluten, diabetes, food allergies, celiac