Archive for the "Food and Drinks" Category

Subcategories:

Sort by:

How to Prevent Your Restaurant\’s Inventory Loss Through Theft

One of the saddest problems a restaurant faces is unnecessary loss of inventory. From spoiled food to employee theft, inventory control is a problem that all restaurants face at some level or other. Some loss is inevitable. Equipment breaks down, food is dropped, and often, some food is not used in time. Even the best […]

The Employee Handbook is a Vital Part of Your New Restaurant

The very moment that you decide on what kind of restaurant you want to open is when you want to get started on your business plan. Believe me; you cannot get a loan without a really good restaurant business plan. The better the plan, the better the odds are for that loan. However, there is […]

Five Things We Look For in a Good Restaurant

Almost everyone has a favorite restaurant. It does not matter if you live in a big city or a small town; we all have our favorite place to eat. It is sometimes a restaurant where we have had a pleasant experience with someone special or celebrated a special occasion. Usually though, it is the place […]

The Debate About Coffee Suppliers

We repeatedly ask ourselves the age old question; to drink or not to drink? We worry about the sugar, the milk and definitely the caffeine. If only there were not as many coffee suppliers and growers out there making all sorts of new blends that are just too irresistibly delicious. There are dozens of ways […]

Villiger Kiel Cigarillo Review

Origin:Switzerland Wrapper: Sumatra Natural and Brazilian Maduro Filler: Natural Leaf Tobacco Strength: Medium Binder: Natural Leaf Tobacco The Villiger Kiel has been around almost since the beginning of Villiger Cigars, now known as Villiger and Sons. The successful re-release of the Villiger Kiel Natural was followed by the release of the Villiger Kiel Maduro. They […]

Villiger Export Cigar Review

The Villiger Export is a square pressed cigar that is offered in only one size, 4 inch x 37 ring gauge. This cigar is dry cured, so you don\’t have to worry about the storage of this cigar as you do with typical cigars. It is available in two wrapper choices, either Sumatra Natural or […]

A Review of Villiger 1888 Cigar

The Villiger 1888, pronounced fillicher, is the very first premium, long filler, hand rolled cigar ever produced by Villiger and Sons. They are known for their machine rolled cigars, based on their philosophy, that short filler, which contains chopped filler, can be produced mechanically and therefore give you a more even flavor. The Villiger 1888 […]

The History of Villiger Cigars

When someone says the words Villiger Cigars, they are not only summoning to mind the amazing blends of tobacco both near and far, but of a multi generational tradition. The only way you can truly experience the gem you are about to smoke is to know what it entails, and how it got to where […]

Fonseca Matasa 30th Anniversary Cigar Review

Origin: Dominican Republic Wrapper: Dominican Olor Binder: Central American Filler: Nicaraguan and Dominican Ligero Strength: Medium to Full Flavor: Spicy Handmade Located in Santiago, Dominican Republic the MATASA (Manufactura de Tobacos S.A.) factory was opened by Manuel Quesada in 1974. In celebration of this event, Senior Quesada created the Fonseca MATASA 30th Anniversary cigar. Since […]

Fonseca Cubano Limitado Cigar Review

Origin: Dominican Republic Wrapper: Honduran Binder: Dominican Republic Filler: Nicaraguan and Dominican Olor Strength: Mild to Medium Flavor: Creamy Price: Handmade The Fonseca Cubano Limitado is a cigar that creates and evokes memories. Life is a series of experiences; some poignant, some heartbreaking – a cigar can enhance and punctuate that experience. The birth of […]