Five Things You Didn\’t Know About \”The Godfather\”
A great film is not so different from a great meal-many meals are good, but it\’s only those that are seasoned just right, cooked to perfection, and served by an impeccable host on the finest china that truly stand out in our memories, even years later, as great. Most movies are like backyard barbecues, enjoyable enough but not especially noteworthy. Occasionally, you\’ll catch a flick that\’s reminiscent of that time your mom served you a plate piled high with canned salmon, Miracle Whip, and peas that had been boiled to an inch of their lives, and when you tried to discreetly feed the dog under the table, even he turned his nose up at the stuff. But every once in a great while, a movie is a masterpiece, like coq au vin prepared by Julia Child herself, served with braised asparagus and a crisp, fruity salad and finished off with a decadent cr
