Blood Sugar Levels

Including fit and proper foods in diabetic diet may help reduce blood sugar scale naturally. Keeping blood glucose scale in normal level helps the health of a diabetic.

A diabetic patient must understand first how he or she got a high reading of blood glucose in the blood before bringing it down to normal level. Avoiding foods which increase blood sugar and including nutritious foods that reduce blood sugar in diabetic diet can help improve blood sugar scale. To avoid increase of blood sugar for diabetic patients, it is necessary to count carbohydrate intake. Many changes can be essential in diabetic diet, so by following an example of diabetic menus it can help in keeping a standard blood sugar scale.

The normal glucose count for diabetic patient is between 70 and 180 whether the reading was taken before or after eating. This is different from the normal count of a non-diabetic cialis cheap person which falls typically between 70 and 120. It is necessary for diabetic patients to look for ways to maintain the level lower because of the consequence of elevated blood glucose scale on health.

Health concerns about Diabetes

If the body can not make adequate insulin to bring glucose to the cells of the body for energy, the blood glucose that is intended to go in the cells is being left within the blood. The kidney filters out the extra blood sugar which is excreted through the urine. It is a must for the kidneys to extract water from some bodily tissues to produce sufficient amount of urine to pass out all the excess sugar. The extraction of water by the kidneys from bodily tissues will result in dehydration.

The overworked kidneys are impacted eventually by additional load and the bodily organs that depends on hydration like the eyes, were affected also.

Blood sugars represent the total amount of glucose found in the human blood. It gives energy to the body, but too much sugar or less sugar may cause problems in health. Blood glucose may be calculated in few several ways; it can be FBS (fasting blood sugar) test which is done after 8 hours of no intake and random blood glucose test which can be performed anytime to measure sugar levels.

Both tests can be performed to aid in diagnosing some medical conditions. For instance, pregnant women are being screened about gestational diabetes. Random blood glucose tests are done also by people that have to keep an eye in their glucose scale. Normal result of fasting blood glucose test is 70 – 100 mg/dl and the normal reading of blood glucose scale performed without fasting ranges from 70 – 140 mg/dl. Hypoglycemia is the condition when the glucose reading is below 70 mg/dl. If the levels are elevated to more than 140 in a random test, the condition is called hyperglycemia.

Blood glucose maybe checked from small quantity of blood. Though tests can be done at the laboratory or hospitals, home sugar monitoring devices can also be used. Little quantity of blood is taken through finger stick and placed in a strip then inserted to a digital glucose meter; readout will show up after a while.

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